Gran Allegranza Monastrell is our winemakers’ careful selection of grapes resulting in wine with sweet, mature blackberry flavors.
A graceful balance of dark chocolate with mature juicy blackberries, it is a treat that you will not want to pass up.
Deep dark ruby red colour with violet blue rim. The aromas are mature blackberries, ripe juicy dark cherries gentle notes of wild herbs balanced off with a dark chocolate.
On the palate the wine is rich and juicy with good concentration between mature fruits and rich dark chocolate with a natural sweetness and gentle tannins that lay smooth over the palate.
Denominación de Origen
Late manual harvest in the
beginning of November. Gently
crush and destemming.
fermentation in stainless steel
tanks at 24-26ºC and maceration
on the skins for 12-15 days. 100%
malolactic fermentation in
stainless steel tanks. Aged for
6 months in French oak barrels of